Original Pancake Mix
For that made-from-scratch experience, simply add eggs, milk and oil for light, fluffy pancakes your family will love.
|Peanut Butter & Jelly Roll-Ups||Prep: 10 min / Total: 15 min / Effort:|
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|7-8||1 cup||½ cup||1||1 Tablespoon|
|14-16||2 cups||1 cup||2||2 Tablespoons|
|21-24||3 cups||1½ cups||3||3 Tablespoons|
pancake griddle to 375°F (medium heat). Lightly grease griddle.
pancake mix, milk, egg(s) and oil together with a wire whisk until smooth. (Do not overmix.) Let batter stand 2 minutes. Pour slightly less than ¼ cup batter per pancake onto griddle.
pancakes 1-1 1/4 minutes per side, or until golden brown, turning only once.
EASY WAFFLE DIRECTIONS
1 cup mix, ½ cup milk, 1 egg and 3 tablespoons oil together until smooth.
batter onto lightly greased and preheated waffle iron.
waffles until steaming stops, about 5 minutes, or until golden brown.
(Makes 8, 4-inch waffles)
INGREDIENTS: INGREDIENTS: Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, may contain malted barley flour), sugar, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), canola or soybean oil, salt, food starch-modified, mono-diglycerides, calcium carbonate, natural and artificial flavors (contains milk derivatives).
CONTAINS: Wheat and milk.
Made on equipment that makes products containing eggs, soy and tree nuts.
Refer to the package for the most current ingredient information.
based on 32 oz package
Servings Per Container: about 20
|Amount Per Serving||Mix||As Prepared*|
|Calories from Fat||25||90|
|% Daily Value***|
*Prepared as directed with low fat milk, egg and vegetable oil.
**Amount in mix.
***Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs:
|Total Fat||Less than||65g||80g|
|Saturated Fat||Less than||20g||25g|
|Calories per gram:||Fat: 9||Carbohydrate: 4||Protein: 4|
Refer to the package for the most current nutrition information.